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  • 3-hydroxy-2-butanone, monomer + dimer, 95%, thermo scientific chemicals
3-hydroxy-2-butanone, monomer + dimer, 95%, thermo scientific chemicals

3-hydroxy-2-butanone, monomer + dimer, 95%, thermo scientific chemicals

Density :

1.013

Boiling Point :

148°C

Flash Point :

41°C (106°F)

Odor :

Characteristic

Quantity :

250 g

UN Number :

UN2621

Beilstein :

385636

Merck Index :

14,64

Description :

3-Hydroxy-2-butanone is a chemical used in food flavoring and fragrances. It acts as an intermediate of butanediol cycle in microorganisms. It is used as an aroma carrier in the preparation of flavors and essences.

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wortmannin, 98%, thermo scientific chemicals

Wortmannin, 98%, Thermo Scientific Chemicals

  • Melting Point : 234.0°C to 240.0°C
  • Color : White to Yellow
  • Infrared Spectrum : Authentic
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  • CAS : 21535-97-7
  • CAS Min % : 97.5
  • CAS Max % : 100.0
(-)-bis[(s)-1-phenylethyl]amine, chipros™, 99%, ee 98+%, thermo scientific chemicals

(-)-Bis[(S)-1-phenylethyl]amine, ChiPros™, 99%, ee 98+%, Thermo Scientific Chemicals

  • Boiling Point : 98°C (0.3 mmHg)
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1-Phenylpiperazine hydrochloride, 99%, Thermo Scientific Chemicals

  • Melting Point : 247°C to 250°C
  • Odor : Odorless
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2-chloroacetamide, 98+%, thermo scientific chemicals

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  • Boiling Point : 220°C (decomposition)
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water, nuclease-free, molecular biology grade, ultrapure, thermo scientific chemicals

Water, Nuclease-free, Molecular Biology Grade, Ultrapure, Thermo Scientific Chemicals

  • Melting Point : 0°C
  • Boiling Point : 100°C
  • Formula Weight : 18.02

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